Israeli Desserts: Baklava to Babka Cooking Class

Israel is a diverse “pressure cooker” of history and culture. In few other ways is this more apparent than in the foods enjoyed by its citizens. Join Daniel Heinrich as he walks you through making Turkish/Israeli baklava and Polish/Israeli chocolate cinnamon babka. Parental supervision required for children under the age of 13. Includes a small plate of desserts to take home. $10 for members / $12 for non-members. RSVP by May 28

Tickets available at www.tbemaine.org

For any questions contact Daniel at office@tbemaine.org or 207-774-2649